Nebulous…  is back.

The 2019 Nebulous follows its predecessor with a beautiful and tantalizing blend of  Gamay and Pinot Noir creating this notoriously juicy and quaffable pét-nat. As before, its a ‘zero-add’ wine, where-in it is bottled without any adjustments of sulphur or finishing agents and bottled unfiltered before the end of alcoholic fermentation.

Store in a cellar or a cool place until it will be consumed. Serve well chilled (6-10C).

Sabreing optional but highly encouraged. Enjoy.