Test your palates with the help of our dynamic and charismatic team lead by winemaker Ryan Corrigan served alongside a made-to-measure food pairing by our Sommelier Kyle Bruce (formerly of Langdon Hall). How many wines and the foods can you name…  blindfolded? (actually blindfolded).

When?  May 12 & May 13, 2018 – one seating @ 2pm each day.

How much?  $35 per person

Seats are limited for each tasting, please contact us as soon as possible to reserve your seats in the cellar. 905-563-4383 – ask for Jennifer.